Chocolate, caramel, and toffee tones mark the flavors of this robust porter. Add to that the sweetness of dried peaches and the smoky-bacony (that’s a word, right?) taste of hickory and you have the perfect rub for just about anything.
- Net Wt. 8oz.
- Use on Chicken, Pork (especially ribs!), Salmon, Duck, Lamb, Sweet Potatoes, Squash, and Roasted Nuts
- Add to a porter for a flavor-packed beer marinade to tenderize proteins and up the tastiness of veggies.