In her latest cookbook, Emmy Award–winning Food Network star and best-selling author Giada De Laurentiis focuses on nutrient-rich Italian recipes. She shows you how to use superfoods like olives, legumes, cruciferous vegetables, small fish, vinegar and tomatoes to create easy Italian meals that are nourishing, satisfying and downright irresistible.
- Contains 100 recipes
- Recipe highlights include Grilled Endive Salad with Citrus and Pancetta, Umbrian Chicken Stew with Green Olives, and Tomatoes Gratinata
- Hardcover
- 272 pages