We’re thrilled to introduce coffee from The Farm’s Running Creek Coffee Co. in Elizabeth, Colorado, and even more excited to share the story behind it. Checkout the blog here.
The Farm’s Running Creek Coffee Co. has been roasting artisan, small-batch coffee for over 10 years, with their private label roast established in 2015. Every batch is roasted on-site at The Farm using professional roasting equipment, allowing for careful control, consistency, and exceptional flavor.
This is hands-on coffee making that’s thoughtful, precise, and rooted in craftsmanship. No shortcuts. No mass production. Just really good coffee, made with pride.
- Roast level: Medium
- Coffee bean origin: Tanzania and parts of South America
- Flavor profile: Chocolate, Dried Fruit, Rich Pralines, and Toffee
- Bag Size: 16 ounces